
All the dry ingredients waiting to be sifted.

Sifted nicely.

Add butter.

Orange pumpkin.

Pumpkin plus milk and mix into this smooth texture.

Wet plus dry ingredients preparing to mix.

Get ready for baking.

Emptied.
I forgot to take the final product of pumpkin muffins. But anyway, it tasted really nice. Yummy~

Meringue swirls with very random and wierd sizes and shapes.

Meringue swirls with much nicer shapes and sizes.

Final product. It tastes very nice but once again is the sugar problem. It always goes wrong with the sugar level in my first bake. Next time I should reduce by half of what the recipe gives.
I know that my sisters: LSY, WH, WQ, MT, WN, D, and so on are eyeing my bakes. You all can't wait to try out right? Don't worry, when I start working, I then got the money to buy the raw ingredients and I will bake delicious chocolate and choco-cherry cupcakes with ganache or creamy toppings. You all wait ya~ ;p
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